Beckett-Emma

Dr Emma Beckett

Food & Nutrition Scientist (PhD)
Dr Emma Beckett is a food and nutrition scientist with multifaceted experience and qualifications including PhD (Food Science), Masters of Science Management, Graduate Diploma in Epidemiology, Graduate Certificate in Human Nutrition and Bachelor in Biomedical Science with honours in Immunology and Microbiology. She is a sought after science communicator who appears regularly on national TV and radio and in print for the likes of the ABC and BBC.

More from this expert

In today's podcast, Dr Emma Beckett discuss how prebiotics in infant formula support gut health, developing immunity, and what to consider when advising parents on formula choice.

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Upcoming Healthed Webcast

Acute Heart Failure: Practical Steps For GPs After Discharge

Tuesday 4th August, 7pm - 9pm AEST

Speaker

Prof Andrew Sindone AM

Cardiologist; Director of the Heart Failure Unit and Department of Cardiac Rehabilitation, Concord Hospital

Prof Andrew Sindone AM provides the post-discharge essentials: timing the first review, spotting residual congestion, watching renal function and electrolytes, pushing the four pillars to target, and knowing when to refer back.